ROUXBE LIVE
FREE
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FREE
Dan Marek -
Ask Me Anything (Office Hours)
Ask Rouxbe's Director of Plant-Based Culinary and Development Anything! Tuesday, Jul 5 @ 11:00 to 12:00 PST |
Tuesday, Jul 5 @ 11:00 to 12:00 PST | View & Register |
FREE
|
FREE
Eric Wynkoop -
Open Office Hours
Bring all of your questions for Rouxbe's Director of Culinary Instruction Tuesday, Jul 12 @ 11:00 to 12:00 PST |
Tuesday, Jul 12 @ 11:00 to 12:00 PST | View & Register |
FREE
|
FREE
Barton Seaver -
Sausage. Saucisson. Salchicha. Salsiccia.
Bring all of your questions about this unique food for Chef Barton Seaver Tuesday, Jul 19 @ 11:00 to 12:00 PST |
Tuesday, Jul 19 @ 11:00 to 12:00 PST | View & Register |
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